Ego in a loft in Udine

Derived from Prisma’s international experience in professional catering, but specifically devised for the household, Ego is the Abimis range designed to customize and enhance every stage of the cooking process, making for a unique experience in the kitchen by creating an environment calibrated on the movements of the cook; designer kitchens that are user-friendly and innovative, as well as beautiful to look at.


City: Udine
Location: Private House
Kitchen line: Ego

Abimis kitchens are designed to last forever. Create using Prisma’s innovative manufacturing technologies, they are produced in AISI 304 steel, a biologically neutral metal that does not give off any odour or release any substances into food, as well as being resistant to corrosion and temperatures of up to 500°C, extremely easy to clean and 100% recyclable.

The hallmark of Abimis kitchens is that they are “tailor made”: designed to measure and crafted with care, from the various types of compartments to the finishes, the thickness of the steel and the worktops.
Differentiated waste disposal is sorted thanks to a bin with an internal temperature of 6°C to avoid unpleasant odours and bacteria spreading.

Ego range, featuring flush doors with rounded corners fully integrated into the framework for a splendidly smooth appearance and newly designed, has selfadjusting, invisible hinges patented by Abimis.

Ego is not only a unique kitchen able to adapt to any need; it comprises emotional elements and functional tools, combining skill and functionality, featuring a huge variety of implements and placing the cook right at the centre of the cooking process.


Abimis solutions perfectly reflect the original concept for which they were conceived: a professional-grade product devised for domestic settings that is both functional and designer.

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