Abimis kitchens are born from ideas and, just like them, are ever-changing and always different. Tailor-made, they adapt to the space in an original way and with millimetre precision, based on constantly evolving designs.
The designs are created specifically to meet the needs of individual clients who, as kitchen enthusiasts, wish to enjoy the high performance standards typical of professional catering kitchens in their own homes.
A prime example of this is Abimis’ modern kitchen with a central island: installed in a home in Turin and finished in an elegant and unique sage colour, which, set against the reflective and elegant shades of green, makes it one of a kind.
The modern kitchen with central island of the Atelier line, is divided into an area used for preparation, cooking and plating and by two separate blocks for the storage and washing of food.
Abimis kitchens always place the cooks at the centre of the act of cooking: the movements become so fluid, simple and consequential to fully enhance the true essence of the kitchen.
Atelier, with its boxed top, is not only formulated to adapt to the needs and movements of those who use them, but also to be extremely hygienic and easy to clean, thanks to the interiors of the rounded compartments, which facilitate cleaning.
The AISI 304 steel used by Abimis in the realisation of the modern kitchen with island, guarantees an immutable result over time and in the memory of those who approach it, ensuring a marked resistance to stains and, given its thickness, also to shocks.
Abimis’ philosophy allows you to include in your home a kitchen that represents not only a tool, but the concretisation of more than 30 years of philosophy and commitment in Made in Italy catering exported to the world.
