Underscoring the high degree of customisation and spatial optimisation, the Ego<\/strong> line was complemented by a system of tall units, also in stainless steel orbitally polished by hand with mirrored handles, designed for food and utensil storage and integrated with three ovens and a water dispenser.<\/p>\n\n\n\n A coherent evolution of the Ego<\/strong> design language, inheriting its 1950s-inspired aesthetic, the AlterEgo<\/strong> sideboard was presented with onyx doors. This storage element expands the compositional possibilities of any space and is also available in other natural stones or wood finishes.<\/p>\n\n\n\n The Atelier<\/strong>, kitchen, renowned for its understated and rigorous design, was introduced in a new copper-infused galvanic finish, which introduces a fresh aesthetic language, where the micro-brushed surface, characterised by subtle parallel lines, enriches both tactile and visual perception. <\/p>\n\n\n\n Lastly, Salone del Mobile marked the d\u00e9but of TU<\/strong>. Designed by Alberto Torsello, this kitchen reinterprets the aesthetic and functional principles of the Ego<\/strong> model through a more rigorous and contemporary lens. Presented in mirror-finish stainless steel with brass handles, TU<\/strong> is distinguished by its diamond-cut door. This craftsmanship gives the front panel a three-dimensional appearance that captures and reflects light, creating dynamic and sculptural surfaces. The sharper and more defined geometries express an understated aesthetic with a strong architectural character, while the integrated handles, designed as part of the door itself, reinforce the formal purity and overall coherence of the project.<\/p>\n\n\n A calibrated balance between materials and domestic rituals: the Abimis booth at EuroCucina FTK 2026 offered a harmonious narrative of surfaces, craftsmanship, and detailing, where every element contributed to defining the brand\u2019s identity and design vision.<\/p>\n","protected":false},"author":5,"featured_media":29067,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"mc4wp_mailchimp_campaign":[],"footnotes":""},"categories":[73],"tags":[],"class_list":["post-29066","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-news-events"],"acf":[],"_links":{"self":[{"href":"https:\/\/abimis.com\/en\/wp-json\/wp\/v2\/posts\/29066","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/abimis.com\/en\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/abimis.com\/en\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/abimis.com\/en\/wp-json\/wp\/v2\/users\/5"}],"replies":[{"embeddable":true,"href":"https:\/\/abimis.com\/en\/wp-json\/wp\/v2\/comments?post=29066"}],"version-history":[{"count":2,"href":"https:\/\/abimis.com\/en\/wp-json\/wp\/v2\/posts\/29066\/revisions"}],"predecessor-version":[{"id":29101,"href":"https:\/\/abimis.com\/en\/wp-json\/wp\/v2\/posts\/29066\/revisions\/29101"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/abimis.com\/en\/wp-json\/wp\/v2\/media\/29067"}],"wp:attachment":[{"href":"https:\/\/abimis.com\/en\/wp-json\/wp\/v2\/media?parent=29066"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/abimis.com\/en\/wp-json\/wp\/v2\/categories?post=29066"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/abimis.com\/en\/wp-json\/wp\/v2\/tags?post=29066"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}\n\t\t\n\t\t
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