On the outskirts of Brussels, immersed in the greenery of the Belgian countryside, an entrepreneur and his wife, a chef in a well-known restaurant in the city, have found the ideal place for their new home. After years spent in the heart of the capital, the couple wanted a quieter life, surrounded by nature and with ample space; somewhere to raise their two children in a healthier and more refreshing environment. So they bought a property with a large garden, perfect for children to run around and for relaxing times in the open air.
A kitchen as a laboratory
The house reflects the needs and passions of the couple, especially their wife, who wanted a professional kitchen from the Abimis Atelier line – a kitchen designed for domestic use but offering the same performance levels as restaurant kitchens – so that she can bring her passion for cooking into her home too. Not only does the hostess love to cook for family and friends, but she often uses her home kitchen as a creative laboratory where she can experiment and try out new dishes for her customers at the restaurant.
A professional Atelier kitchen
The middle of the room is dominated by an imposing island kitchen made of stainless steel, with a hand-orbitally polished finish with a ‘silk effect’, which characterizes the room with all its elegance.
This large island is extremely functional and encloses all the essential areas. The sink and stove are integrated into the top, while large drawers and containers on two opposite sides provide convenient storage space for all the utensils and crockery. Above the island is a professional hood, also made by Abimis and installed in a steel structure with the same satin finish, to ensure that cooking smells don’t reach the large open-space living area, even during the most intense preparations.
The kitchen is illuminated by a beautiful full-length window framing the garden and the surrounding forest, bringing natural light inside and offering a reassuring view that changes with the seasons. This glimpse of the greenery contributes to making the kitchen environment even more welcoming, allowing the chef to work surrounded by nature, just as in the most exclusive places, but with the warmth and intimacy of her own home.
Between creativity and conviviality
The Atelier kitchen by Abimis has become the beating heart of the house. The morning starts early with hearty breakfasts prepared with the children, who like following their mother around with fresh ingredients and irresistible smells. The family loves to spend time together here in the kitchen, and the central island is the perfect place to involve the little ones in making simple recipes too, turning every meal into a moment of sharing and play.
At weekends, however, the kitchen comes alive with guests. The couple’s friends, as well as the chef’s colleagues, are often invited to dinner to enjoy new culinary creations and lively evenings.
On these occasions, the central island is transformed into a stage where the chef shares her culinary art with guests, showcasing the techniques she has perfected over the years. Friends gather around the island to watch the preparations, chat and sip an aperitif in a warm and welcoming designer setting. In the evening, the owners turn on the outdoor lights that illuminate the plants, so the forest lights up, showing guests breathtaking scenery and becoming an integral part of the kitchen.
The kitchen at the heart of family life
This interpretation of the Atelier line by Abimis is not only a kitchen, but a place where creativity and passion for good food express themselves freely, making the house not only a refuge, but also a laboratory of ideas and a meeting place.
In this corner of the countryside near Brussels, the kitchen becomes the centre of authentic and creative family life, where beauty and functionality are combined to offer unforgettable experiences every day, between the peace of nature and the pleasure of good company.
